Filtering by tag: Food Safety & Processing ✕

volunteers needed

We Need Your Help-Seeking Professional Exhibit Hall Judges

Seeking Professional Exhibit Judges (perfect opportunity for retired professionals)Your Expertise. Their Hard Work. A Fair Standard.We are looking for seasoned professionals and masters of craft to…

spotted lantern-fly

North Carolina Department of Agriculture and Consumer Sciences-Reporting Tool for the Spotted Lanternfly

If you see a Spotted Lanternfly in North Carolina, please report it right away using the NCDA&CS reporting portal.Your report—especially if it includes the location, number of insects, and a…

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NCCEAPA Herter-O’Neal Scholarship Time!

It's that time of year to start collecting applications for the Herter-O'Neal Scholorships! Deadline to submit applications is 3/19/2025.Basic Scholarship Information:This scholarship is offered to…

nccepa basket fundraiser

NC Cooperative Extension Administrative Professionals Association (NCCEAPA) North Central District Basket Raffle

NCCEAPA, NCD is fundraising for our State Conference which will be in Greensboro this year, if you would like to purchase tickets for this wonderful, raffle basket please see Sam before by 5/1/2025!…

Navigating the NC Food Industry Seminar

Want to start a food business, but not sure where to start? Or are you a current small food business owner, but not sure if you are abiding by regulations or what resources are available to you? Look…

Ag Forum Annoucement

Wilkes Agriculture Forum-3/2/2024

We are holding an Agricultural Forum specifically for Wilkes County on March 2, 2024, at 6:00pm - 7:30pm at the Wilkes County Agricultural Center. This is a free event open to the public, no…

meeting

Western Regional Agricultural Networking Event- Save The Date! 2/22/24

February 22, 2024 N.C. Cooperative Extension - Wilkes County Center416 Executive Dr, Wilkesboro, NC 28697 The NC Farmworker Health Program, N.C. Cooperative Extension and NC Agromedicine Institute…

"safe plates" text with three semicircular plate icons in black, gray, and red

Safe Plates for Food Safety Managers Training

Safe Plates for Food Managers is an evidence-based, interactive food safety training course developed by NC State University. This training course prepares participants for a CFP-ANSI accredited…

safe plates

Safe Plates for Food Managers-NC Cooperative Extension-Iredell County Center

Safe Plates for Food Managers is an evidence-based, interactive food safety training course developed by NC State University. This training course prepares participants for a CFP-ANSI accredited…

home food preservation classes

Home Food Preservation Classes

Upcoming Programs Prepare for fall food preservation with our upcoming classes. Registration for each class is $5, register by contacting Courtney Tevepaugh, courtney_tevepaugh@ncsu.edu or using the…